CHICKEN ICHIBON
(Boneless grilled chicken smothered in teriyaki sauce, served with pot stickers, fresh salad and fruit, steamed rice)
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$5.75
BEEF ICHIBON
(Juicy N. Y. steak smothered in teryaki sauce, served with pot stickers, fresh salad and fruit, steamed rice)
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$6.75
PREPARED FOR AN EMPEROR
EMPEROR'S CHICKEN SALAD
(Shredded crispy chicken with fresh lettuce, tomatoes, carrots, minced nuts and rice noodles, servied in a crispy shell, complimented with a homemade sweet dressing on the side)